THE BEAN LOVED EXPERIENCE
Breakfast, Brunch & Lunch
Menu
For the quick takeaway coffee, a leisurely brunch with friends, a working lunch, or simply a catch up over coffee and cake – the door is always open at Bean Loved.
FOOD Menu
Breakfast
Served from open to 11:30am
Pain Au Chocolat V
2.4
Pain Au Raisin V
2.7
Almond Croissant V N
3.0
All Butter Croissant V
2.3
Add homemade preserve
1.0
Toast
Toasted multigrain bloomer. made with a blend of white and wholemeal organic flour.
delivered fresh every morning from Harrogate’s artisan bread-makers, Bakeri Baltzersen Choose from either our homemade seasonal fruit jam. or warming spiced butter.
Homemade Preserve VE
3.7
Homemade Cinnamon Spiced Butter V
3.7
Granola V N
Our Granola is made by hand with rolled oats, lemon zest and orange Balanced with almonds and pecan nuts, it is served with creamy Greek yogurt and freshly homemade seasonal compote.
7.0
Ham & Cheese Croissant
Slow cooked and lightly spiced ham shoulder together with rich and creamy cheddar cheese served on freshly baked all butter croissant
7.5
Smoked Salmon and Cream Cheese Croissant
Smoked salmon paired with a lemon & dill cream cheese. served with capers on a freshly baked all butter croissant
8.5
Smoky Beans on Toast VE
Bringing a traditional American breakfast favourite to the menu, but with a Bean Loved twist’ A blend of haricot, bor1otti and cannellini beans, this dish is packed with protein. Mixed in our homemade sweet and spicy tomato sauce. we’ve added hints of our own BBQ flavours to give it a smoky finish. Try it with added chorizo or halloumi. Delicious!
7.5
Bacon Sandwich
Skipton’s finest back bacon from Drake & Macefield butchers. served on toasted multigrain bloomer. Why not add a free-range fried egg for just £1.00?
6.5
Poached Eggs on Toast V
Free-range eggs, perfectly poached, soft in the middle – just how we like it! Served on toasted organic multigrain bloomer
5.5
Scrambled Eggs on Toast V
Soft, creamy, and flavourful free-range eggs. Served on freshly baked multigrain
bloomer.
6.5
Brunch
Served from 11:30am to 2:30pm (3pm on Saturdays)
Sausage Sandwich
Premium quality, locally sourced sausage meat from Skipton’s Drake & Macefield
butchers. Served as a patty in a soft brioche bun, with our homemade brown
sauce. Add a free-range fried egg for £1.00
7.5
Brunch Burger
A freshly baked brioche bun from Harrogate’s finest artisan bakery, Bakeri
Baltzersen. Packed with a homemade crispy hash brown, spinach, melted
cheddar cheese, topped with a fried egg and a choice of either;
100% pork sausage patty,
Grilled back bacon,
Baked flat mushroom, infused in lemon thyme & garlic,
And your choice of our homemade brown or tomato sauce.
10.9
Eggs Benedict
Bean Loved’s take on this traditional brunch dish. We slow-roast our lightly spiced
ham shoulder for 12 hours so it melts in the mouth. Served on toasted organic
multigrain bloomer with two perfectly poached eggs, spinach and our
homemade hollandaise sauce.
11.0
Reuben Benedict
Bringing a taste of New York to North Yorkshire. Tender beef brisket,
slow-cooked with black pepper, coriander, paprika and mustard. Served on
organic multigrain bloomer with two poached eggs, spinach, sauerkraut and
pickled gherkins. Topped with our homemade hollandaise sauce and
American mustard.
12.9
Mushroom Benedict V
A hidden gem on the Bean Loved menu. Baked flat mushrooms infused in
lemon thyme and garlic, spinach and two delicately poached free-range eggs.
Served with our homemade hollandaise sauce on multigrain bloomer toast.
It’s as tasty as it sounds.
10.0
Sweet Potato Fritter Stack V
A traditional Bean Loved favourite! Sweet potato fritters mixed with roasted
red peppers, onion and a hint of garlic. Served with a soft poached egg,
smashed avocado, grilled halloumi, homemade chilli jam and sriracha chilli
mayo. Yum!
10.5
Mushroom on Toast VE
Baked lemon thyme & garlic flat mushrooms on multigrain organic bloomer,
topped with confit lemon cherry tomatoes. Served with our sweet and spicy
homemade tomato sauce, and finished with smoked paprika and harissa
toasted mixed seeds – this makes for a flavoursome favourite.
9.0
Smashed Avocado on Toast
Lime and coriander infused smashed avocado, on toasted multigrain
bloomer. Served with confit lemon cherry tomatoes, homemade chilli
jam and pickled cucumber ribbons.
8.0
Add – Chorizo
10.5
Add – Smokey marinated feta V
10.5
Add – chorizo & smoky marinated feta
12.5
Pancakes V
Bean Loved is famous for its fluffy, American-style stacked pancakes. Freshly
made in our kitchen and served warm, with sweetened mascarpone.
6.0
Add – maple syrup V
7.0
Add – back bacon and maple syrup
9.0
Add – caramelised banana V
8.5
Add – homemade seasonal fruit compote V
8.5
Lunch
Served from 11:30am to 2:30pm (3pm on Saturdays)
Focaccia
Our Focaccia is freshly baked every day and delivered straight to our kitchen from local artisan bakers, Bakeri Baltzersen. Made with organic white and wholemeal flour, infused with sea salt and rosemary, all our focaccias are served with fresh rocket and your choice of topping
Lemon & Coriander Houmous VE
Every element of this dish is homemade right here in the Bean Loved kitchen. Freshly prepared lemon & coriander infused houmous. Served with thinly sliced pickled cucumber ribbons and roasted red peppers. Topped with harissa spiced seed mix
9.0
Bean Loved ‘Secret Recipe’ Fried Chicken
An American-inspired taste with a Bean Loved twist. Our secret recipe buttermilk fried chicken thighs are packed with melt-in-the-mouth flavour. Served with pickled vegetable slaw and homemade sweet chilli jam
11.0
Teriyaki Pork Belly
We slow roast our marinated pork belly for 72 hours in our sticky
teriyaki glaze for the ultimate mouth-watering taste. Served with Chinese cabbage, sesame seeds, coriander, cucumber ribbons and spring onion.
11.0
Bao Buns
Exciting new Bao Buns on the menu offer a twist inspired by street food flavours. Soft buns with savoury fillings promise a burst of flavour with every bite.
Choose one bao bun
6.0
Choose any two bao buns
10.0
Katsu Chicken
Our ‘secret recipe’ fried chicken dances alongside tangy seasonal vegetables Drizzled with a homemade Katsu curry sauce bursting with coconut milk and a spice medley, then sprinkled with sesame seeds for that extra pizzazz!
Pastrami Beef
Slow-cooked beef brisket, spiced to perfection, topped with gherkins. sauerkraut, zesty American mustard, and finished with melted cheddar cheese. Yum!
Crispy Mozzarella
Golden-brown mozzarella, el egantly coated in panko breadcrumbs, lightly fried, and complemented by pickled seasonal vegetables. Enhanced with a drizzle of sriracha mayo and a sprinkle of sesame seeds for an added touch of flair.
Poke Bowls
Dive into our freshest Poke Bowls, featuring crunchy chicken and
melt-in-your-mouth pork belly. Get ready for a taste explosion and spoil yourself with this summer sensation
Our Poke Bowls are served with authentic, freshly prepared sticky sushi rice, edamame beans, spinach, pickled seasonal vegetables and your choice of;
Secret Recipe Fried Chicken
Buttermilk fried chicken thighs topped with our homemade katsu curry sauce and sesame seeds
7.0
Teriyaki Pork Belly
Slow roasted marinated belly pork in our stickyTeriyaki glaze. Topped with spring onion, coriander and sesame seeds.
8.0
Seasonal Salad
Experience our chefs summer salad creations. These salads are a sunny
celebration of flavours. Each forkful is a taste sensation and a rainbow on your plate. Come join us in savouring the essence of summer with our stunning
seasonal salads. a treat for your eyes and your belly!
Our seasonal salads are served with delicious freshly prepared giant cous cous
and rocket and your choice of flavour;
Roasted Butternut Squash and Marinated Feta V
8.5
Confit Tomato, Smashed Avocado and Halloumi V
9.5
Extras
Add these to breakfast or brunch:
Lemon Thyme & Garlic Flat Mushrooms
3.0
Smashed Avocado with Lime & Coriander
3.0
Grilled Back Bacon
4.0
Grilled Halloumi
3.0
Grilled Chorizo
4.0
Poached or Fried Egg
1.0
Slice of Multigrain Toast
1.3
Sides
Add these to lunch
Skin on Thyme Salt Fries
served with roast chicken mayo
3.5
Skin on Parmesan Fries
served with sriracha
4.0
Crispy Mozzarella Sticks
served with homemade tomato sauce
4.5
Coffee & Hot Drinks
Espresso
2.3
Long Black
2.7
Americano
2.8
Latte
3.4
Cappuccino
3.4
Flat White
3.3
Cortado
3.1
Mocha
4.0
White Chocolate Mocha
4.1
Hot Chocolate
3.4
White Hot Chocolate
3.4
Chai Latte
3.4
Dirty Chai
4.0
Matcha Latte
3.5
Tea
English Breakfast
2.8
Decaf English Breakfast
3.0
Earl Gray
3.0
Wild Chai
2.9
Green Tea (jade tips)
3.2
Berry & Hibiscus
2.7
Triple Mint
2.9
Wild Rooibos
2.7
Lemongrass & Ginger
2.8
Drinks Extras
Non-dairy Options: Soya | Oat
0.5
Cream | Syrup | Extra Shot
0.5
Smoothies
Mango Tango
5.0
Life’s a Peach
5.0
Very Berry
5.0
Coconut Crush
5.0
Pretty Green
5.0
Frappés
Latte
4.4
Mocha
5.0
Chai
4.4
Chocolate
4.4
Vanilla
4.4
Cookies & Cream
5.0
Sticky Toffee Biscoff
5.0
Juice
Fresh Orange Juice regular
4.5
Fresh Orange Juice Small
3.4
Fresh Apple Juice Regular
4.5
Fresh Apple Juice small
3.4
Iced Drinks
Iced Latte
3.4
Iced Flat White
3.3
Iced Mocha
4.0
Iced White Chocolate Mocha
4.1
Iced Long Black
2.7
Iced Chai
3.4
Iced Dirty Chai
4.0
Iced Matcha
3.5
Cold Drinks
Coke
2.90
Diet Coke
2.70
San Pelligrino
Lemon | Grapefruit | Orange | Blood Orange
2
Freshly Baked Pastries
Pain Au Chocolat V
2.4
Pain Au Raisin V
2.7
Almond Croissant V N
3.0
All Butter Croissant V
2.3
Add homemade preserve
1.0
Muffins
Blueberry Crumble V
4.0
Triple Chocolate V
4.0
Treacle Toffee Apple V
4.0
Homemade Brownies
Original Brownie GF
3.7
Raspberry & White Chocolate GF
3.9
Traycakes
Carrot Cake VE
4.5
Traybakes
Blackcurrant Bakewell V N
3.7
Date, Raisin & Ginger Flapjack V
3.5
Sticky Buns
Cinnamon Bun VE DF
4.9
Cake of the Week
Available Thursday – Sunday.
Please ask for this week’s delicious option.